Valentine’s Cooking Class at Il Girasole
Valentine’s Cooking Class at Il Girasole
Get ready for Valentine’s Day with an intimate and inspiring culinary experience. On February 3rd, join Il Girasole for a live cooking demonstration where our chefs prepare three romantic, Valentine’s-ready dishes, sharing professional techniques and insider tips along the way.
Enjoy tastings of each dish as it’s prepared, ask questions in real time, and raise a glass with a complimentary Prosecco as you learn how to recreate a memorable dinner at home.
This energetic, interactive experience is limited to just 16 guests, creating a close-up, behind-the-scenes atmosphere you won’t find at a typical class.
One night only · Three dishes · Complimentary Prosecco · Limited seating
Menu:
Oysters & Caviar
Freshly shucked oysters, champagne mignonette, and delicate caviar
Gnocchi & Scallops
Hand-rolled gnocchi with seared scallops, velvety butternut squash, roasted Romanesco, and a whisper of caviar essence
Raspberry Mousse Cheesecake
Silky cheesecake mousse layered with graham cracker crust and finished with vibrant raspberry coulis

